The benefits of drinking collagen broth every day

Collagen broth supports gut health by providing collagen and amino acids that support the regeneration of the mucosa, seal the intestinal walls and reduce inflammation.

  • Collagen
  • Glycine
  • Glutamine
  • Collagen Collagen is a fibrillar protein that is the main component of the extracellular matrix in connective tissues. It is responsible for the biomechanical properties of skin, joints, and bones. Its degradation leads to aging and loss of elasticity.
  • Glycine Glycine is the smallest amino acid in the body, playing a key role in the synthesis of proteins, including collagen. It acts as an inhibitory neurotransmitter in the central nervous system. It participates in metabolism and detoxification. Glycine also supports joint health, improving their functioning, and its supplementation can contribute to tissue regeneration and reduce inflammation.
  • Glutamine Glutamine is an amino acid that plays a key role in cellular metabolism and nitrogen balance. It is the main source of energy for intestinal cells and is important in immunological processes. Glutamine supports tissue regeneration, and its supplementation may be beneficial in the case of intense physical exercise and stress. It helps maintain immune system function and supports intestinal health.

Thanks to their rich composition, collagen broths support the production of white blood cells, reduce inflammation and improve the body's immune response to infections.

  • Arginine
  • Leucine
  • Proline
  • Arginine Arginine supports the production of nitric oxide, which improves blood circulation by relaxing blood vessels. It is important for the immune system, wound healing and improved cardiovascular function, especially during times of stress.
  • Leucine Leucine, one of the branched-chain amino acids (BCAA), supports muscle recovery and growth. It plays a key role in regulating blood sugar levels and supports the body's recovery after physical exercise.
  • Proline Proline is an amino acid important for collagen production, which supports skin elasticity, joint health, and tissue regeneration. It is crucial for the structure of connective tissue, making it essential for skin health.

Everyday benefits

  • Reduction of inflammation

    Reduction of inflammation

    Our collagen broths contain a full spectrum of amino acids that are essential for protein synthesis, muscle repair, immune function, hormone production, and overall cell and metabolic health. They can play an extremely important role in rebuilding the intestinal lining and therefore reducing inflammation.

  • Healthy skin and hair

    Healthy skin and hair

    Drink broth, you will be beautiful! Studies indicate the beneficial effects of collagen on the health of skin, nails and hair. Collagen peptides improve skin hydration by increasing moisture retention in the dermis. They also help build a strong nail matrix, so you can enjoy less brittleness and healthy, natural nails. In addition, they also strengthen hair follicles and reduce hair loss. Hello, good hair days!

  • A filling and low-calorie snack

    A filling and low-calorie snack

    A cup of broth is the perfect snack when you're hungry and want to provide yourself with something nutritious and filling, yet low in calories. Our chicken and beef broths have only 19 kcal per 100 ml. They are ideal as a snack at work, before training or simply - for pleasure.

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    Life is broth. Broth is life